Oh! Those Gum Trees On The Farm

Gum trees tower over the house.

Blue gums line the gravel road that winds past our dusty little farmhouse. Look out to the west. Once you could see for miles, but not any more. Now your gaze stops at the towering gums.

Why are they still there, blocking my view?

Eucalyptus trees, as blue gums are more properly called, are a hardy bunch with more than a few annoying features.

You couldn’t call them pretty trees. Their bark peels like last week’s sunburnt skin littering the lawn with long brown stripes. Branches sprout every which way and their dull green leaves hang limply from every twig.

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Kiwi Saffron: Proudly Growing In Southland

A single saffron flower in the paddock.

Kiwi Saffron’s Steve and Jo Daley are as down-to-earth as any couple you’re likely to meet. He’s originally from Te Puke – think Kiwifruit and beekeeping. She’s from pioneer Southern farming stock. With those backgrounds, as you can imagine, they’re not afraid of a bit of work.

And that’s just as well because as well as caring for cows on the farm, beekeeping and contract fencing, Steve and Jo are the hard-working duo behind this small, but increasingly successful, organic saffron company.

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