Last year James Jubb created a little gem: a video series appropriately called My Southland Story. Its goal is simple. To tell the stories of Southland and why it’s an amazing place to work, live and play.
He wants the world to know that if you’re willing to work and to fall in love with the landscape and lifestyle, then you too can live the Kiwi Southern Dream.
James himself has a good yarn to share about how he became one of Southland’s most passionate advocates.
Take 30+ curious beer aficionados and a bumper crop of hops. Throw in a delicious barbeque and a keg of Altitude Brewing’s best thirst-quenching brew. Mix with a dollop of music and you have yourself a recipe for the Garston Hops 2019 Hop-Picking Party.
The Big Hops Harvest Problem:
200 hop vines on two farms — all of them covered in ripe, cone-shaped flowers. A tiny window of time in which to pick them — and only two busy farmers both trying to juggle multiple farm jobs. The big hop companies have this process all mechanised, but we’re a tiny outfit, just starting out.
The Athol Valley Market is a welcome addition to the summer scene in the Upper Mataura Valley villages. I went along to talk to local organiser Amanda McMillan about her latest venture.
Athol Valley – A Community Market
At the heart of a local market is the sense of community. People want to come together and support their local artisans and businesses. It’s less about dashing in and out to grab groceries and more about lingering to chat and chill.
And that perfectly describes the laid back vibe of the Athol Valley Market and its host The Hide. In fact, Amanda and Hide owner Meegan have a shared goal to support local enterprises and the diverse community found within the Upper Mataura Valley.